UKRI Economic and Social Research Council logo

Age Inclusive Hospitality (AiH)

Start date

September 2024

End date

December 2025

Overview

Loneliness has been identified as a major issue among older adults in the UK, affecting an estimated 1.4 million in the UK. Age-Inclusive Hospitality (AiH) venues can help to counteract this issue by offering valuable spaces for social interaction. 

Building on a previous project funded by the UKRI Healthy Ageing Challenge, ‘Hospitality Connect’, saw Dr Lorna Wang and her team conduct interviews with older adults aged 65+, hospitality businesses and policy influencers, to co-create a ‘Toolkit’ of resources to help hospitality venues become more age-friendly and to empower adults to stay socially connected. 

This ESRC IAA funded project will expand the reach of the ‘Welcome ALL’ toolkit to more hospitality venues, creating impact by significantly increasing positive social interactions and reducing social isolation among older people in communities. The team will also be able to monitor and evaluate the economic and social impact on hospitality businesses of adopting the toolkit and explore the potential of a national rollout. 

Team

Planned Impact

This project will enhance hospitality venue managers’ and customer-facing employees’ awareness and understanding of mature customers’ needs relating to venue environment, products, services and delivery process.  It will empower hospitality employees to take a co-design approach to meet the needs and wants of the older customers to facilitate positive social interactions between themselves and the customers, as well as between customers and customers. By doing so, the venues will become more age-inclusive connecting places that will yield long-term business success and making invaluable social contributions to the local community    

This project also intends to increase and evidence the benefits realised by hospitality venues through the adoption of the Welcome ALL toolkit, which will then lead to the development of an Age-inclusive Hospitality initiatives/framework that could be implemented widely. Evidence such as increase in number of older customers, increase in the frequency and length of visits, increase in revenue and increase in business resilience, will be collected to inform and influence relevant social and public health policies.  At the same time, by demonstrating the social value of hospitality businesses in the heart of every community, the outcomes of this project could form the basis for a business tax relief scheme that recognises and rewards local hospitality venues for their service to the community.  

Furthermore, the outcomes of this project could potentially provide solutions to address the current disjointed social and public health care challenges in the UK by mobilising the hospitality sector, facilitated by the local government and social prescribing team. to co-deliver older people’s care and enable them to ageing well in their own communities.